Between Imitation and Embeddedness: Three Types of Polish Alternative Food Networks

Abstract

Abstract: The purpose of this article is to present the specific character of Alternative Food Networks (AFNs) in Poland as one of the countries of Central and Eastern Europe (CEE).We refer to the issue increasingly debated in the social sciences, that is, how to translate academic models embedded in specific social contexts to other contexts, as we trace the process of adapting ideas and patterns of AFNs developed in the West to the semi-peripheral context of CEE countries. Drawing on the theory of social practices, we divide the analysis into three essential areas: The ideas of the network, its materiality, and the activities within the network. We have done secondary analysis of the research material, including seven case studies the authors worked on in the past decade. We distinguish three network models—imitated, embedded and mixed—which allow us to establish a specific post-transformational AFN growth theory. Particular attention should be paid to the type of embedded networks, as they highlight the possibility of local and original forms of AFNs. Mixed networks show that ideas imported from abroad need to be considered in juxtaposition and connection with local circumstances.

Description

Artykuł poświęcony jest analizie procesów zakorzenienia i zapożyczenia w konstruowaniu zrównoważonych systemów produkcji żywności w Europie Środkowej i Wschodniej.

Keywords

sustainable food systems, Central and Eastern Europe, imitation and embeddedness

Citation

Sustainability Journal - The Invisible Sustainability of Otherness: Rethinking Food Systems from the Margins (Special issue) vol.11 (7059), pp.1-19.2019

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Creative Commons license

Except where otherwised noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 Poland